Feeds:
Posts
Comments

Posts Tagged ‘environment’

The following post was written by Beth Ann Caspersen, Quality Control Manager, Equal Exchange

I was in a hot room, sitting in a circle with colorfully dressed Ugandan women representing the 10 primary societies of Gumutindo Coffee Co-op. Right away I knew that I was taking part in something special.

Ugandan FamilyIt was 2010, and while I travel to coffee regions frequently, this was my first visit to Uganda. We’d created this open space to get to know each other better. I wanted to learn about the daily lives of these women, many of whom struggle to cultivate coffee to sell to buyers like Equal Exchange, and grow their beloved matoke (banana) for consumption in the home, on a small piece of land. They also wanted to hear about my life in the United States, and about my son, Magnus. For me, this was the beginning of a journey that would teach me about the lives of some of these women in intimate detail: their trials and tribulations, joys and celebrations.

Read more here.

Read Full Post »

The Via Campesina, the largest organization of small farmers in the world, has long advocated for changes in our agriculture and trade policies. For the past decade, they have been promoting the principles of Food Sovereignty as a way forward to protect rural communities, our food system, and the planet. As a movement that originated with small farmers in the South, there is much to learn from their concerns and their proposals. In a future blog article, I’ll talk more about the overlap between the Food Sovereignty and Fair Trade movements.

For now however, I’d like to just introduce you to some of the concepts being discussed in the Food Sovereignty movement…

A few months ago, I came across a very well-written and powerful article published by Food First, entitled, “Small farms as a planetary ecological asset: Five key reasons why we should support the revitalization of small farms in the Global South”, by Miguel A. Altieri, President of the Sociedad Cientifica LatinoAmericana de Agroecologia and Professor of Agroecology at the University of California, Berkeley. If you had any doubts about why small farmers are essential to our planet and our food system, and why we believe it is critical to support them, this article should answer any lingering questions.

I encourage you all to follow the link to his full article. Initially, I thought I might just try to summarize Altieri’s main points for those of you who might not have time to read the full article. To be perfectly honest, however, Altieri is so articulate and his points so well-made, I found it impossible to condense. So instead, and I hope he will forgive me, I’ve simply extracted many of his arguments verbatim.

Altieri identifies “…five reasons why it’s in the interest of Northern consumers to support the cause and struggle of small farmers in the South.” The following are excerpts taken directly from his article:
(more…)

Read Full Post »

Karisa Centanni, education coordinator at the Honest Weight Food Co-op, a member owned and operated natural foods grocery store on Central Avenue in Albany travelled with Equal Exchange to visit CESMACH, one of our co-operative partners in Chiapas, Mexico.

For World Fair Trade Day on May 10th, Karisa wrote about her impressions of CESMACH, and offered some reflections on the connections between the Buy Local and Fair Trade movements, which were published in the Greenfield Daily Gazette’s Community Blog: Greenpoint

Ruth Ann Smalley, of the Honest Weight Food Co-op interviewed Karisa, and then did further research about the relationship between coffee and the environment.  To read this interesting article, entitled, “The Birds and the Beans: Preserving diversity and promoting small farmers through cooperative coffee,”  please go to Coop Scoop.

Read Full Post »

Can we even say that anymore?

In honor of Earth Day, I’ve decided to work from home and avoid using my car. Here in Boston, it’s a beautiful, sunny day – not too much of a hardship to be sitting at my laptop on my back porch, cup of coffee in hand.

But seriously, like so many of us, I have been thinking a lot about my own energy use patterns and behaviors, and what changes I can make.

As an organization, we at Equal Exchange have also been thinking about our roles, contributions and responsibilities to the planet, our farmer partners, and our network of allies, partners, and friends. What kind of change can be achieved through consumer dollars and individual actions, and what kind of change can only occur when people are organized and use their collective power to enact or modify policies and laws?

(more…)

Read Full Post »